Menu | Order Delicious Thai Food Today — Summeries Thai

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WITH CHILI 🌶️

WITH CHILI 🌶️

BEST SELLERS ⭐️

BEST SELLERS ⭐️

Close-up of a bowl of spicy Chinese orange chicken garnished with chopped green onions and cashews on a speckled culinary plate.

Chili Jam Chicken

$23.00

Slightly battered chicken stir fried in chef special chilli jam sauce accompanied with cashew nuts, dry chilli, shallots and onions

A bowl of Asian noodle soup with slices of fried chicken, broccoli, carrots, baby corn, and leafy greens on a dark, textured surface.

Crispy Pork Belly

$27.90

Stir fried crispy pork belly with garlic and fresh green vegetable.

Six grilled chicken skewers topped with orange sauce and crushed peanuts served on a white plate.

Satay Chicken

A stylized, simplified compass rose with a circular center and four symmetrical arrow shapes pointing northeast, southeast, southwest, and northwest, all in brown with a black background.

2 skewers

FROM $7.90

Marinated chicken grilled on skewers, served with the smooth Thai peanut sauce.

Silhouette of a flower with brown petals and a round center on a black background.

Silhouette of a flower with brown petals and a round center on a black background.

4 skewers (+6.80)

A bowl of grilled beef slices with chopped green onions, served with a side of fresh mixed salad including lettuce, tomato, shredded cheese, sliced red onion, and shredded carrots with a small cup of dipping sauce.

Crying Tiger

$24.00

Grilled marinated succulent beef slices, bursting with the classic Thai spicy sauce.

A white bowl with orange-colored soup, garnished with chopped chicken, red bell peppers, and fresh basil leaves, placed on a dark countertop.

A symbol indicating gluten-free, with a wheat stalk crossed out inside a green circle.

-Gluten Free

Penang Curry

Chart showing a choice of seafood options with additional prices. Seafood costs an extra $5.50, and duck costs an extra $6.60.

FROM $20.20

Another famous mild creamy coconut curry cooked with capsicums and basil.

A bowl of stir-fried noodles with bean sprouts, chopped green onions, red chili, and a lemon wedge on the side, on a speckled black countertop.

A symbol indicating gluten-free, with a wheat stalk inside a green circle and a diagonal line through it.

-Gluten Free

Pad Thai

FROM $20.20

This international hit combining tangy sweet and sour fried rice noodles with eggs, fish sauce, shallots topped with crunchy bean sprouts and peanuts.

A restaurant menu showing different choices of seafood, with prices listed in euros.

A bowl of Asian-style noodle soup with slices of beef, red bell peppers, green onions, bamboo shoots, and basil leaves in a savory broth.

Hot Summer Night

FROM $20.20

Stir Fried with freshly chopped garlic and chilli, green beans, capsicum, onions, baby corn, mushrooms combined with refreshing and anise-like aroma of Thai Basil.

Image of a menu chart listing various food options with additional charges. The options include Veg, Chicken, Beef, Squid, Fish, Prawn, Seafood, and Duck, with Duck having the highest additional charge at +6.60.

Bowl of fried rice garnished with sliced cucumber and lime on a dark countertop.

Classic Thai Fried Rice

A table showing choices of seafood with additional costs, including Veg, Chicken, Beef, Squid, Fish, Prawn, Seafood, and Duck, with corresponding price increases.

FROM $20.20

Fried Jasmine Rice with egg, onions, shallots and tomatoes.